Granny's Sugar Cookies
My son Andrew loves his Granny’s Sugar Cookies. Just made them recently for an event at school. They are always a big hit! There is an uncommon ingredient to sugar cookies that makes this recipe stand out. Can you guess what it is?
Ingredients
1 cup butter, softened
1 cup sugar
1 cup powdered sugar
1 cup vegetable oil
2 eggs, beaten
1 tsp. vanilla
Cream the ingredients above.
Mix in just until combined:
5 cups flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cream of tarter
1/2 tsp. nutmeg
Preheat oven to 375°, on ungreased cookie sheet (I like to line mine with super parchment) place 1.5″ dough balls spaced 2 inches apart. Moisten the bottom of a glass and dip into sugar, press to flatten the cookie dough.
Bake for 10 minutes until edges just start to brown. Remove to a rack to cool. Enjoy!
